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THE ICE HOUSE |
- The Ice House (also called “the pantry”) is located in Grimaldi Park, in the heart
of Sasso Marconi. Documented on a map dating from 1697, flanked by a grocers and a
butchers, its primary function was to preserve food: meat, sausage, cheese, butter
and other dairy products, by keeping them cold. The structure of the ice house, which
is accessed through a small door, is composed of a deep, reversed truncated cone-shaped
hole dug into the earth, covered with a semi-spherical dome. The inside walls were
tiled with very thick stones cemented together, which allowed the temperature to remain
constant. The top part was covered with soil and thick vegetation, contributing to
maintaining internal coolness. In the winter, the farmers would collect snow from
the fields, transport it and dump it into the ice house. There it was pressed into
compact blocks of ice, which kept the space cool throughout the year. As the ice melted,
the water collected on the flat bottom of the structure and was filtered into the
ground through a metal grate.